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This was our actual dinner menu from a recent day this past week. We display it here as a sample so that you can get an idea of our dining experience. Please note our actual dinner menu changes regularly, and may be different from this menu on the day you visit.
Dinner
Soups
Carrot Soup
Bowls
Korean Chicken Bowl with Boneless Fried Chicken Thigh, Cucumber Kimchi and Arugula and Cochujang Dressing over White Rice 14.50
Seared Salmon Bowl with Mori's Brown Rice, Pickled Radish, Sliced Egg and Garlic Kale 15.00
Specials
Braised Beef Cheek & Shiitake Bowl 16.00
Coconut Curry with Chicken, Cauliflower, Corn, RIce, Scallion 14
Desserts
Cake of the Day! 7.50
Chocolate Cake 7.50
Rye Chocolate Chip Cookie 3.00
Sides
All Sides: Small (8 oz.) 5.00 | Medium (16 oz.) 10.00 | Large (32 oz.) 20.00
Cous Cous with Curried Cauliflower, Navy White Beans, Raisins, Scallion, Parsley
Roasted Carrots with Tahini, Za'tar, Mint, Parsley and Chickpeas
Roasted Beets, Corn, Cilantro Avocado Lime Dressing
Fried New Potatoes with Chili Flakes, Parsley, Garlic Vinaigrette, and Fish Sauce
Market Lettuces with Radish, Shallots, and Red Wine Vinaigrette
Roasted Broccoli with Vegan Bagna Cauda
Kale and Arugula Salad with Feta, Breadcrumbs, Shallots, and Lemon Garlic Vinaigrette
Mac n' Cheese
Sandwiches
Avocado Sandwich with Cabbage and Jalapeņo Slaw, Tomato, and Aioli 13.50
Proteins
Seared Salmon with Pomegranate Salsa
Hanger Steak with Chimichurri 10.50
Organic Free Range Roasted Chicken
Quarter Dark 6.50 / Quarter White 7.50 / Half Chicken 13.50 / Whole Chicken 24
Plates
Hanger Steak and two sides 18.50
Grilled Salmon and two sides 18.50
Organic Free Range Roasted Chicken and two sides
Quarter Dark 15.50 / Quarter White 16.50
Three Sides 14.50
Catering
Forage | 3823 W Sunset Blvd, Los Angeles, CA 90026-1529 | 323.663.6885 | Directions